Ad Hoc
Cuisine
California
Corkage Fee
$20
Phone
(707) 944-2487
Hours
Th - M 5pm-10pm Su 10am-1pm
Website
Ad Hoc Restaurant
Best described as serving some of the Valley’s best prepared comfort food, the $49 menu for four courses is set in stone each night
Even though owned by celebrity chef Thomas Keller, we don’t think Ad Hoc rises to the level of super restaurant, but then it is not supposed to. Best described as serving some of the Valley’s best prepared comfort food, the $49 menu for four courses is set in stone each night (changes being allowed for allergies and religious reasons). It is best to call and ask about the menu to see if it appeals to you, though some days you may find it on the Website. There is usually a salad/appetizer to start, the entrée, a cheese course, and dessert. The servers are casually dressed and the portions, served on earthenware plates, are large enough for sharing. You can sometimes get seconds. The wine list is small, but you will find something to make you happy.